How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Scallop?

You need 8 ingredients. The key ingredients include: 2 cans (1 lb. 4 oz. each) pie sliced apples, 1 tsp. cinnamon, 2 tsp. lemon juice, 1/2 c. brown sugar, and more.

Is Apple Scallop suitable as seafood?

Yes, Apple Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Scallop Recipe

Name: Apple Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cans (1 lb. 4 oz. each) pie sliced apples; 1 tsp. cinnamon; 2 tsp. lemon juice; 1/2 c. brown sugar; 1 c. golden raisins (optional); 1/2 tsp. nutmeg; 1 c. flour; 1/c. butter

Apple Scallop – a delicious recipe with apples, cinnamon, lemon juice, brown sugar, golden raisins, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (1 lb. 4 oz. each) pie sliced apples
1 tsp. cinnamon
2 tsp. lemon juice
1/2 c. brown sugar
1 c. golden raisins (optional)
1/2 tsp. nutmeg
1 c. flour
1/c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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