How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Sausage Stuffing?

You need 13 ingredients. The key ingredients include: ¼ cup margarine, 1 lb pork sausage (rolled Jones or Park), 7 pieces bread (toasted and broken into small pieces), 2 eggs, and more.

Is Apple Sausage Stuffing suitable as meat & poultry?

Yes, Apple Sausage Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Sausage Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Sausage Stuffing Recipe

Name: Apple Sausage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup margarine; 1 lb pork sausage (rolled Jones or Park); 7 pieces bread (toasted and broken into small pieces); 2 eggs; 1 apple (peeled & grated); 1 stalk celery (chopped); 1 medium onion (chopped); salt; parsley; oregano; garlic powder; poultry seasoning; 1 cup raisins (optional)

Apple Sausage Stuffing

Eats Now Editorial Team · 371 kcal · Meat & Poultry

Apple Sausage Stuffing – a delicious recipe with margarine, pork sausage, bread, eggs, apple, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Apple Sausage Stuffing

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