Apple-Sausage Cheddar Quiche Recipe

Name: Apple-Sausage Cheddar Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pastry dough; 1 lb ground pork sausage; 1 1/2 cups shredded cheddar cheese; 1 cup peeled chopped cooking apple (such as Rome Beauty); 1/2 cup chopped onion; 1/4 cup chopped green pepper; 1/2 teaspoon dried basil; 1/8 teaspoon garlic powder; 4 large eggs, beaten; 1 cup milk; paprika

Servings: persons

1
Fit piecrust into a 9 1/2-inch deep-dish pieplate.
2
Fold ends under, and crimp.
3
Prick bottom and sides of piecrust with a fork. Bake at 400 for 8 minute.
4
Brown sausage in a large skillet, stirring until it crumbles; drain.
5
Cool.
6
Combine sausage, cheese, and next 5 ingredients; spoon into prepared crust.
7
Beat eggs and milk at medium speed with an electric mixer until blended.
8
Pour over sausage mixture; sprinkle lightly with paprika.
9
Bake at 325 for 50 minutes before serving.

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9 inch) pastry dough, 1 lb ground pork sausage, 1 1/2 cups shredded cheddar cheese, 1 cup peeled chopped cooking apple (such as Rome Beauty), and more.

Yes, Apple-Sausage Cheddar Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Apple-Sausage Cheddar Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions