Apple Salsa With Chicken

1. 1

   To prepare salsa: In medium bowl, combine apples, chile pepper, onion, lime juice, salt and pepper to taste; cover and set aside while preparing chicken.

2. 2

   (If making several hours or day ahead, refrigerate salsa.).

3. 3

   To prepare chicken: In large bowl, combine white wine, apple juice, lime zest, 1/2 teaspoon salt and 1/8 teaspoon pepper.

4. 4

   Add chicken and turn to coat with mixture; cover and refrigerate 30 to 40 minutes.

5. 5

   Heat grill.

6. 6

   Drain and discard chicken marinade.

7. 7

   Grill chicken until cooked through; serve with apple salsa.

* Per serving · 4 servings · Values may vary.

No additional tips available.