Apple Rolls

1. 1

   Roll dough into a rectangle shape.

2. 2

   Spread with butter. Sprinkle with cinnamon and sugar.

3. 3

   (Cover the dough with the cinnamon and sugar.)

4. 4

   Sprinkle with chopped apples.

5. 5

   Use your own judgment on how much apples, sugar and cinnamon.

6. 6

   Roll up and cut into 1/2 to 1-inch slices.

7. 7

   Place in pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.