Apple Ring Pickles

Name: Apple Ring Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 gal. sliced cucumbers; 2 c. lime; 2 gal. water; 1 c. vinegar; 1 Tbsp. alum; 1 bottle red food coloring (1 oz.); 5 lb. sugar; 3 c. vinegar; 3 pkg. (30 oz. total) red hots (Judson's dissolve best); 12 sticks cinnamon; 3 c. water

Eats Now Editorial Team · General

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Apple Ring Pickles – a delicious recipe with cucumbers, lime, water, vinegar, alum, coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 gal. sliced cucumbers
2 c. lime
2 gal. water
1 c. vinegar
1 Tbsp. alum
1 bottle red food coloring (1 oz.)
5 lb. sugar
3 c. vinegar
3 pkg. (30 oz. total) red hots (Judson's dissolve best)
12 sticks cinnamon
3 c. water

1
Peel cucumbers, cut in half lengthwise.
2
Scoop out seeds with spoon and slice crosswise.
3
On first day, peel, seed, slice and soak 24 hours in lime and water.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 gal. sliced cucumbers, 2 c. lime, 2 gal. water, 1 c. vinegar, and more.

Yes, Apple Ring Pickles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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