Apple Reuben Recipe

Name: Apple Reuben
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/3 cup mayonnaise; 1 tablespoon chile sauce; 1 teaspoon chopped green bell pepper; 1/2 teaspoon chopped pimiento; 1/2 teaspoon chopped chives; 4 slices rye bread; 4 slices Swiss cheese; 2 tablespoons olive oil; 16 to 20 thin slices Empire apple, unpeeled; 2/3 cup sauerkraut, drained; 2 tablespoons unsalted butter, melted

Servings: persons

1/3 cup mayonnaise
1 tablespoon chile sauce
1 teaspoon chopped green bell pepper
1/2 teaspoon chopped pimiento
1/2 teaspoon chopped chives
4 slices rye bread
4 slices Swiss cheese
2 tablespoons olive oil
16 to 20 thin slices Empire apple, unpeeled
2/3 cup sauerkraut, drained
2 tablespoons unsalted butter, melted

1
To make the dressing, combine all of the ingredients in a blender on high speed and place the dressing in a sealed jar.
2
Chill until ready to use.
3
To make the Apple Reuben, spread enough Thousand Island Dressing to coat one side of each slice of bread.
4
Top each bread slice with 1 slice of cheese.
5
Heat the olive oil over medium heat in a saute pan, add the apple slices, and saute for 2 minutes, stirring constantly.
6
Add the sauerkraut and cook for 1 minute more, just to warm.
7
Remove from the heat and spoon the apple and sauerkraut mixture over 2 of the bread slices.
8
Top with the remaining slice of bread, cheese side down.
9
Brush the outside of the sandwich with the butter, place in a dry skillet, and grill slowly on both sides over medium heat for about 3 minutes per side, or until the cheese melts and the sandwich is browned.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 cup mayonnaise, 1 tablespoon chile sauce, 1 teaspoon chopped green bell pepper, 1/2 teaspoon chopped pimiento, and more.

Yes, Apple Reuben falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Reuben

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