Apple Relish

Name: Apple Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 onions, quartered; 1 tsp. crushed red pepper; 1 c. boiling water; 1 Tbsp. salt; 14 large red apples, cored and quartered; 1 qt. distilled white vinegar; 4 c. sugar; 2 Tbsp. allspice; 1 Tbsp. whole cloves; 1 stick cinnamon

Eats Now Editorial Team · 1766 kcal · General

Jump to Recipe

Apple Relish – a delicious recipe with onions, red pepper, boiling water, salt, red apples, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 onions, quartered
1 tsp. crushed red pepper
1 c. boiling water
1 Tbsp. salt
14 large red apples, cored and quartered
1 qt. distilled white vinegar
4 c. sugar
2 Tbsp. allspice
1 Tbsp. whole cloves
1 stick cinnamon

1
Attach food grinder, using coarse grinding plate.
2
Turn to speed 4 and grind onions and red pepper in small bowl.
3
Add water and salt.
4
Let stand 15 minutes, then drain.
5
Attach clean grinder with coarse plate.
6
Grind apples into a 5-quart pot.
7
Add onion and red pepper mixture, vinegar, sugar and cloth bag filled with spices.
8
Bring to a boil and cook 15 minutes.
9
Remove spice bag.

1766

kcal

Calories

Fat

323

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 onions, quartered, 1 tsp. crushed red pepper, 1 c. boiling water, 1 Tbsp. salt, and more.

Yes, Apple Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1766 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Greek-Style Quail with Yogurt Sauce
Strawberries Romanoff
Homemade Taco Meat Recipe
Avocado Puree Recipe

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy