Apple-Raisin Pork Chops Recipe

Name: Apple-Raisin Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 bone-in pork loin chops (3/4 inch thick and 8 ounces each); 1 tablespoon canola oil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 cups apple cider or juice; 3 tablespoons spicy brown mustard; 3 medium apples, sliced; 1/2 cup sliced green onions; 1/4 cup raisins; 1/4 cup dried currants; 2 tablespoons cornstarch; 1/4 cup cold water

Servings: persons

8 bone-in pork loin chops (3/4 inch thick and 8 ounces each)
1 tablespoon canola oil
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups apple cider or juice
3 tablespoons spicy brown mustard
3 medium apples, sliced
1/2 cup sliced green onions
1/4 cup raisins
1/4 cup dried currants
2 tablespoons cornstarch
1/4 cup cold water

1
In a large skillet, brown pork chops in oil in batches on both sides. Sprinkle with salt and pepper. Return all chops to the skillet.
2
Combine cider and mustard; pour over meat. Bring to a boil; reduce heat. Cover and simmer for 13-18 minutes or until a thermometer reads 160u00b0 Remove chops to a serving platter; keep warm.
3
Add the apples, onions, raisins and currants to the skillet. Cover and cook over medium heat for 5-6 minutes or until apples are tender. Combine cornstarch and water until smooth; stir into apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork chops.

659

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 bone-in pork loin chops (3/4 inch thick and 8 ounces each), 1 tablespoon canola oil, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Yes, Apple-Raisin Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Raisin Pork Chops

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