How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Raisin Crisp?

You need 7 ingredients. The key ingredients include: 3 medium size firm cooking apples, peeled, cored and sliced, 1 Tbsp. lemon juice, 1/2 c. raisins, 1/4 c. plus 2 Tbsp. firmly packed dark brown sugar, and more.

Is Apple-Raisin Crisp suitable as baking & desserts?

Yes, Apple-Raisin Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Raisin Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Raisin Crisp Recipe

Name: Apple-Raisin Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium size firm cooking apples, peeled, cored and sliced; 1 Tbsp. lemon juice; 1/2 c. raisins; 1/4 c. plus 2 Tbsp. firmly packed dark brown sugar; 2 1/2 tsp. ground cinnamon; 2 1/2 slices whole wheat bread, finely crumbled; 2 Tbsp. unsalted margarine

Apple-Raisin Crisp – a delicious recipe with cooking apples, lemon juice, raisins, brown sugar, ground cinnamon, whole wheat bread. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 medium size firm cooking apples, peeled, cored and sliced
1 Tbsp. lemon juice
1/2 c. raisins
1/4 c. plus 2 Tbsp. firmly packed dark brown sugar
2 1/2 tsp. ground cinnamon
2 1/2 slices whole wheat bread, finely crumbled
2 Tbsp. unsalted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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