Apple-Raisin Cobbler Recipe

Name: Apple-Raisin Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups thinly sliced peeled apples Safeway 1 lb For $0.99 thru 02/09; 2/3 cup sugar; 3 Tbsp. MINUTE Tapioca; 1 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 1 cup water; 1/3 cup raisins; 6 Tbsp. butter or margarine, divided; 3/4 cup flour; 2 Tbsp. sugar; 1 tsp. CALUMET Baking Powder; 1/8 tsp. salt; 3 Tbsp. milk

Servings: persons

6 cups thinly sliced peeled apples Safeway 1 lb For $0.99 thru 02/09
2/3 cup sugar
3 Tbsp. MINUTE Tapioca
1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1 cup water
1/3 cup raisins
6 Tbsp. butter or margarine, divided
3/4 cup flour
2 Tbsp. sugar
1 tsp. CALUMET Baking Powder
1/8 tsp. salt
3 Tbsp. milk

1
Mix apples, 2/3 cup sugar, tapioca, cinnamon, nutmeg and water in large saucepan.
2
Cook on medium heat, stirring constantly, until mixture comes to full boil.
3
Pour into 2-quart baking dish.
4
Sprinkle with raisins.
5
Dot with 2 Tbsp.
6
of the butter.
7
Cut remaining butter into flour, 2 Tbsp.
8
sugar, baking powder and salt until mixture resembles coarse crumbs.
9
Stir in milk until soft dough forms.
10
Drop by tablespoonfuls onto hot apple mixture.
11
Bake at 375F for 30 minutes or until topping is golden.
12
Serve warm.

589

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 cups thinly sliced peeled apples Safeway 1 lb For $0.99 thru 02/09, 2/3 cup sugar, 3 Tbsp. MINUTE Tapioca, 1 tsp. ground cinnamon, and more.

Yes, Apple-Raisin Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Raisin Cobbler

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