Apple-Raisin Bread Pudding With Cream Soda Sauce - Sandra Lee Recipe

Name: Apple-Raisin Bread Pudding With Cream Soda Sauce - Sandra Lee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 ounce) packets instant maple and brown sugar oatmeal; 3 large eggs, beaten; 3 cups milk; 1 teaspoon rum extract; 1/2 teaspoon salt; 1/4 cup brown sugar; 3 1/2 cups raisin bread, cubed; 1/2 cup raisins; 1 cup apple pie filling; 1 cup almonds; SAUCE; 1/2 cup cream soda; 1 (8 ounce) package Dream Whip topping mix; 1/2 teaspoon ground cinnamon; 1/2 teaspoon rum extract; 1/4 teaspoon salt

Servings: persons

2 (1 ounce) packets instant maple and brown sugar oatmeal
3 large eggs, beaten
3 cups milk
1 teaspoon rum extract
1/2 teaspoon salt
1/4 cup brown sugar
3 1/2 cups raisin bread, cubed
1/2 cup raisins
1 cup apple pie filling
1 cup almonds
SAUCE
1/2 cup cream soda
1 (8 ounce) package Dream Whip topping mix
1/2 teaspoon ground cinnamon
1/2 teaspoon rum extract
1/4 teaspoon salt

1
In a blender grind instant oatmeal to a fine powder.
2
Set aside.
3
In a large mixing bowl, whisk together milk, eggs, rum extract, salt and brown sugar.
4
Fold in raisin bread, raisins, pie filiing, almonds and oatmeal powder until bread cubes are moistened.
5
Set aside for one hour.
6
Spray slow cooker with cooking spray(I used a liner bag and sprayed it well.
7
Add bread mixture.
8
Cook on high for 2 hours or until a knife inserted in center comes out clean.
9
Sauce:
10
Combine all ingredients in a bowl.
11
Whisk together until thickened.
12
Top bread pudding with a dollop of sauce.

804

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 (1 ounce) packets instant maple and brown sugar oatmeal, 3 large eggs, beaten, 3 cups milk, 1 teaspoon rum extract, and more.

Yes, Apple-Raisin Bread Pudding With Cream Soda Sauce - Sandra Lee falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Raisin Bread Pudding With Cream Soda Sauce - Sandra Lee

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