Apple Pumpkin Muffins Recipe

Name: Apple Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups whole wheat flour; 1 cup unbleached all-purpose flour; 1 1/2 cups raw sugar; 1 tablespoon pumpkin pie spice; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs; 1 cup canned pumpkin; 1/2 cup vegetable oil; 2 cups peeled and chopped apples; 3 tablespoons butter, softened; 1/2 cup raw sugar; 1/4 cup whole wheat flour; 1 teaspoon ground cinnamon

Servings: persons

1 1/2 cups whole wheat flour
1 cup unbleached all-purpose flour
1 1/2 cups raw sugar
1 tablespoon pumpkin pie spice
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 cup canned pumpkin
1/2 cup vegetable oil
2 cups peeled and chopped apples
3 tablespoons butter, softened
1/2 cup raw sugar
1/4 cup whole wheat flour
1 teaspoon ground cinnamon

1
Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups, or line with paper muffin liners.
2
Combine 1 1/2 cups whole wheat flour, all-purpose flour, 1 1/2 cups raw sugar, pumpkin pie spice, baking soda, and salt in a large bowl. Mix eggs, pumpkin, and oil in a small bowl. Stir egg mixture into flour mixture until just moistened; fold in apples. Fill prepared muffin cups 2/3 full.
3
Combine butter, 1/2 cup raw sugar, 1/4 cup whole wheat flour, and cinnamon in a small bowl; sprinkle over muffin batter.
4
Bake in preheated oven until golden and a toothpick inserted in the middle comes out clean, 18 to 22 minutes. Cool for 5 minutes before removing from muffin cups to wire racks.

1152

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 cups whole wheat flour, 1 cup unbleached all-purpose flour, 1 1/2 cups raw sugar, 1 tablespoon pumpkin pie spice, and more.

Yes, Apple Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pumpkin Muffins

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