Apple Puff

Name: Apple Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 apples, peeled, cored and thinly sliced; 2 Tbsp. sugar; 1/2 tsp. lemon rind; 1/2 stick butter; 3 eggs; 1 1/2 c. milk; 1/3 c. flour; 2 Tbsp. sugar; 1/2 tsp. vanilla; 1/8 tsp. nutmeg; 1/4 c. powdered sugar

Eats Now Editorial Team · 480 kcal · General

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Apple Puff – a delicious recipe with apples, sugar, lemon rind, butter, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 apples, peeled, cored and thinly sliced
2 Tbsp. sugar
1/2 tsp. lemon rind
1/2 stick butter
3 eggs
1 1/2 c. milk
1/3 c. flour
2 Tbsp. sugar
1/2 tsp. vanilla
1/8 tsp. nutmeg
1/4 c. powdered sugar

1
In ovenproof skillet, saute apples, 2 tablespoons sugar and lemon rind in butter for 5 minutes.
2
In blender, blend eggs, milk, flour, 2 tablespoons sugar, vanilla and nutmeg.
3
Pour the batter over the apples.

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 apples, peeled, cored and thinly sliced, 2 Tbsp. sugar, 1/2 tsp. lemon rind, 1/2 stick butter, and more.

Yes, Apple Puff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
480 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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