How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pudding Cake?

You need 13 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, 1 cup sugar, 1 ½ cups grated apples, peeled, 2 cups flour, and more.

Is Apple Pudding Cake suitable as baking & desserts?

Yes, Apple Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pudding Cake Recipe

Name: Apple Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup butter or ½ cup margarine; 1 cup sugar; 1 ½ cups grated apples, peeled; 2 cups flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon salt; 1 cup walnuts, chopped; 1 cup raisins; 1 tablespoon butter or 1 tablespoon margarine; ½ cup sugar; 1 grated orange, juice and rind of

Apple Pudding Cake – a delicious recipe with butter, sugar, grated apples, flour, baking soda, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Pudding Cake

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