Apple Pizza Pie Recipe

Name: Apple Pizza Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 8 apples, pare, and slice about 1/4-1/2-inch thick, Rome apples work great (or more, I always add more, just be careful of the boil overs); 1/2 cup sugar; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg (store bought or freshly grated is nice); Crumble Topping; 3/4 cup flour; 1/2 cup sugar; 1/2 cup butter; Pie Crust Ingredients; 1 1/3 cups flour; 1/2 teaspoon salt; 1/2 cup shortening; 3 tablespoons ice water

Servings: persons

Ingredients
8 apples, pare, and slice about 1/4-1/2-inch thick, Rome apples work great (or more, I always add more, just be careful of the boil overs)
1/2 cup sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg (store bought or freshly grated is nice)
Crumble Topping
3/4 cup flour
1/2 cup sugar
1/2 cup butter
Pie Crust Ingredients
1 1/3 cups flour
1/2 teaspoon salt
1/2 cup shortening
3 tablespoons ice water

1
Heat oven to 450u00b0F.
2
Prepare pastry with last 4 ingredients and roll out onto a pizza pan (12-14 inch) -- mix flour and salt, add the cold shortening, using pastry blender, work the dough till crumbly, add the ice water to form a dough ball, roll out onto the pizza pan (12-14 inch).
3
Pare apples and cut into approximately 1/4-1/2 inch slices. It is optional to pare the apples, it is not necessary if that is your preference.
4
At the edge of pan, begin layering the apple slices around the entire pan, overlapping and possibly topping layer on layer, if you want more apples than stated, some might like it that way.
5
Mix together the cinnamon/nutmeg ingredients and sprinkle on top of apples.
6
To make the crumble topping, make sure the butter is chilled or out of the freezer, combine using a pastry blender to make crumbly.
7
Sprinkle evenly over the apple/cinnamon mixture. You can sprinkle with additional cinnamon if you like lots of spice.
8
Bake 30-40 minutes or until edge is golden and the apples are tender.
9
SERVE WITH YOUR FAVORITE ICE CREAM OR WHIPPED CREAM.

732

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Ingredients, 8 apples, pare, and slice about 1/4-1/2-inch thick, Rome apples work great (or more, I always add more, just be careful of the boil overs), 1/2 cup sugar, 1 teaspoon cinnamon, and more.

Yes, Apple Pizza Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pizza Pie

How did you like this recipe?

Frequently Asked Questions