Apple Pie With Caramel Sauce Recipe

Name: Apple Pie With Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST:; 3 cups Oats (use Certified Gluten-free If Necessary); 1/4 cups Date Syrup (sub Maple Or Agave If You Like); 1 Tablespoon Coconut Oil; 1/2 teaspoons Cinnamon; FOR THE FILLING:; 2 cups Pitted Dates, Soaked In Water For At Least 4 Hours; 1 teaspoon Coconut Oil; 3 whole Medium Apples (or More If The Apples Are Small), Cored And Thinly Sliced; 1/2 teaspoons Cinnamon; 1 Tablespoon Natural Sweetener Of Choice (optional)

Servings: persons

FOR THE CRUST:
3 cups Oats (use Certified Gluten-free If Necessary)
1/4 cups Date Syrup (sub Maple Or Agave If You Like)
1 Tablespoon Coconut Oil
1/2 teaspoons Cinnamon
FOR THE FILLING:
2 cups Pitted Dates, Soaked In Water For At Least 4 Hours
1 teaspoon Coconut Oil
3 whole Medium Apples (or More If The Apples Are Small), Cored And Thinly Sliced
1/2 teaspoons Cinnamon
1 Tablespoon Natural Sweetener Of Choice (optional)

1
Preheat the oven to 350 F (160 C).
2
Put the oats, date syrup, coconut oil and cinnamon in a food processor and blend until the ingredients are thoroughly combined and start to stick together. If the crumbles do not stick together enough, add more syrup or oil.
3
Pour the mixture into a pan (I used an 11 inch/28 cm spring form pan) lined with parchment paper. Press it evenly into the pan with the back of a spoon.
4
Blend the soaked and drained dates with the coconut oil in a food processor until smooth. Add a little bit more coconut oil if you are having trouble with the blending. Pour the sauce over the crust and spread evenly.
5
Mix the apples, cinnamon and sweetener in a bowl and toss to combine.
6
Top the pie with sliced apples. Bake for 20-30 minutes (the baking time depends on the apples; you don't want them to get too mushy). Remove from oven. Let it cool, then slice and enjoy!

348

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: FOR THE CRUST:, 3 cups Oats (use Certified Gluten-free If Necessary), 1/4 cups Date Syrup (sub Maple Or Agave If You Like), 1 Tablespoon Coconut Oil, and more.

Yes, Apple Pie With Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pie With Caramel Sauce

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