Apple Pie In Bag

1. 1

   Mix the first 5 ingredients with fork in pie pan.

2. 2

   Press in bottom and on side.

3. 3

   Use a deep 10-inch pie dish.

4. 4

   Mix the sugar, 3 tablespoons flour and cinnamon with sliced apples.

5. 5

   Put into crust.

6. 6

   Make crumb mixture with 1 cup flour, 1/2 cup sugar and soft margarine.

7. 7

   Put on top of apples.

8. 8

   Add a little cinnamon on top (optional).

9. 9

   Slide into paper bag and fold under.

10. 10

    Bake at 400u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.