Apple Pie Egg Roll

1. 1

   Combine apples, sugar, flour, cinnamon, and lemon juice. Mix well.

2. 2

   Place 2 heaping tablespoons of filling in the center of each wrapper.

3. 3

   Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.

4. 4

   Preheat oil to 350u00b0F.

5. 5

   Fry each egg roll for about 4 - 5 minutes or until brown and crispy.

6. 6

   Sprinkle with powdered sugar and serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.