Apple Pie Dumplings

1. 1

   Preheat oven to 375

2. 2

   Open crescent rolls and cut into 12 equal pieces. Roll each piece into a ball

3. 3

   Stir pie filling and crescents to coat balls with pie filling

4. 4

   Pour into 2 qt casserole dish, make sure crescents are on top of pie filling

5. 5

   Bake 25-30 minutes or until crescents are completely cooked, flip crescents after 15 minutes of cooking. Serve warm with ice cream or milk

No additional tips available.