How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pie Bruschetta?

You need 11 ingredients. The key ingredients include: 1 teaspoon Lemon Juice, 2 Tablespoons Maple Syrup, 1-1/2 Tablespoon Tapioca Flour, 2 Tablespoons Coconut Palm Sugar Or Sucanat, and more.

Is Apple Pie Bruschetta suitable as baking & desserts?

Yes, Apple Pie Bruschetta falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Pie Bruschetta?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Pie Bruschetta Recipe

Name: Apple Pie Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Lemon Juice; 2 Tablespoons Maple Syrup; 1-1/2 Tablespoon Tapioca Flour; 2 Tablespoons Coconut Palm Sugar Or Sucanat; 1 teaspoon Cinnamon Plus Extra For Garnish; 1 pinch Nutmeg; 1 pinch Sea Salt; 3 whole Golden Delicious Apples (peeled, Cored, And Diced); 1 whole Gluten Free French Baguette; 1/2 Tablespoons Olive Oil (for Brushing Bread); 1 sprig Rosemary, Garnish (optional)

Bake this irresistible Apple Pie Bruschetta at home. Made with Lemon Juice, Maple Syrup, Tapioca Flour and Coconut Palm Sugar. Easy step-by-step instruc…

This Apple Pie Bruschetta relies on simple, everyday ingredients such as lemon juice, maple syrup, tapioca flour and nutmeg. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Pie Bruschetta delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Pie Bruschetta

Tips for the best results

Variations & substitutions

My Personal Notes

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