Apple Pie

1. 1

   In saucepan, put sugar, orange juice, lemon juice and water. Bring to a boil.

2. 2

   Let cook 5 minutes, then put apples in and cook 5 minutes more.

3. 3

   Then lift apples out into a pie crust.

4. 4

   Pour juice over apples and dot with butter.

5. 5

   Then stir together sugar and cinnamon.

6. 6

   Put over apples, then put pie crust on top.

7. 7

   Press edges together.

8. 8

   Bake at 375u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.