How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple – Persimmon Salad?

You need 15 ingredients. The key ingredients include: For the Salad, 3 Hearts of Romaine, chopped, 2 Fuji Apples, peeled and sliced into thin squares, 2 2 Fuyu Persimmons, peeled and sliced into thin squares, and more.

Is Apple – Persimmon Salad suitable as salads?

Yes, Apple – Persimmon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple – Persimmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple – Persimmon Salad Recipe

Name: Apple – Persimmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Salad; 3 Hearts of Romaine, chopped; 2 Fuji Apples, peeled and sliced into thin squares; 2 2 Fuyu Persimmons, peeled and sliced into thin squares; 2 Celery Stalks, chopped; 2 Green Onions, chopped; 1 cup Dried Cranberries or Pomegranate Seeds; 1 cup Sugared Pecans or Walnuts; 1 cup Gorgonzola or Bleu Cheese - crumbled; For the Dressing; 1/2 cup Light Olive Oil; 1/4 cup White Balsamic Vinegar; 1 tablespoon Lime Juice; 1 tablespoon Sugar; 1/2 teaspoon Kosher Salt

Apple – Persimmon Salad

Eats Now Editorial Team · 642 kcal · Salads

Apple – Persimmon Salad – a delicious recipe with Salad, Apples, Persimmons, Celery, Green Onions, Cranberries. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apple – Persimmon Salad

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