How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Pear Salad?

You need 12 ingredients. The key ingredients include: 2 medium tart apples, cut into chunks, 2 medium-firm pears, cut into chunks, 1 Tbsp. lemon juice, 3/4 c. seedless red grapes, and more.

Is Apple Pear Salad suitable as salads?

Yes, Apple Pear Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Pear Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Pear Salad Recipe

Name: Apple Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium tart apples, cut into chunks; 2 medium-firm pears, cut into chunks; 1 Tbsp. lemon juice; 3/4 c. seedless red grapes; 2 Tbsp. water; 2 Tbsp. apple cider vinegar; 2 Tbsp. canola oil; 1 Tbsp. prepared mustard; 1 tsp. sugar and 1/4 tsp. salt; 1/8 tsp. ground pepper; 1 head lettuce; 1/3 c. chopped nuts

Fresh, crisp and full of flavor — this Apple Pear Salad is a must-try. Made with tart apples, lemon juice, red grapes and water. Easy step-by-step instr…

This Apple Pear Salad relies on simple, everyday ingredients such as lemon juice, seedless red grapes, water and apple cider vinegar. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Apple Pear Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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