Apple Or Peach Strudel

1. 1

   Place apples or peaches in the bottom of a buttered baking dish.

2. 2

   (Use more fruit if needed to make a thick layer on the bottom of the baking dish.)

3. 3

   Mix the sugar and cinnamon (to taste) and sprinkle on the fruit.

4. 4

   Dot with lumps of butter.

5. 5

   Mix the remaining dry ingredients in a separate bowl.

6. 6

   Add egg and mix until crumbly.

7. 7

   Sprinkle over fruit mixture.

8. 8

   Bake in a 350u00b0 oven until crust is brown.

9. 9

   Serve with milk, whipped cream or ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.