Apple Omelet(Serves 4 To 6)

1. 1

   This is a very delicate dish to serve with broiled spareribs or roast pork.

2. 2

   Cook the apples until very soft, then mash them and add butter or margarine, sugar, eggs and spice.

3. 3

   Bake (250u00b0 to 350u00b0) in a shallow pudding dish or pie tin until brown.

No nutritional information available.

No additional tips available.