Apple-Oatmeal Crumble Bars Recipe

Name: Apple-Oatmeal Crumble Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE FILLING:; 4 whole Apples, Peeled, Cored And Thinly Sliced; 1/2 cups Apple Cider; 2 Tablespoons Fresh Lemon Juice; 2 teaspoons Cornstarch; 1 teaspoon Ground Cinnamon; 1/4 teaspoons Kosher Salt; FOR THE CRUST AND CRUMB TOPPING:; 1/2 cups Plus 2 Tablespoons, All-purpose Flour; 1/4 cups Packed Light Brown Sugar; 2 Tablespoons Granulated Sugar; 3/4 cups Rolled Oats; 1/8 teaspoons Kosher Salt; 5 Tablespoons Cold Unsalted Butter, Diced

Servings: persons

FOR THE FILLING:
4 whole Apples, Peeled, Cored And Thinly Sliced
1/2 cups Apple Cider
2 Tablespoons Fresh Lemon Juice
2 teaspoons Cornstarch
1 teaspoon Ground Cinnamon
1/4 teaspoons Kosher Salt
FOR THE CRUST AND CRUMB TOPPING:
1/2 cups Plus 2 Tablespoons, All-purpose Flour
1/4 cups Packed Light Brown Sugar
2 Tablespoons Granulated Sugar
3/4 cups Rolled Oats
1/8 teaspoons Kosher Salt
5 Tablespoons Cold Unsalted Butter, Diced

1
1. To make the filling, combine the apples, apple cider, lemon juice, cornstarch, cinnamon, and salt in a medium skillet over medium heat. Cook for 4 to 5 minutes, stirring occasionally, until the apples begin to soften and the liquid thickens slightly. Remove from the heat and set aside.
2
2. To make the crust and crumb topping, preheat the oven to 425u00b0F. Lightly grease an 8-inch square baking dish.
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3. Combine the flour, sugars, oats, and salt in the bowl of a food processor and pulse a few times to combine. Add the butter and pulse until the butter is the size of peas and the mixture is crumbly. Press half of the mixture over the bottom of the prepared pan. Spread the apples mixture evenly over the crust and sprinkle the remaining crumb mixture over the top.
4
4. Bake for 25 to 30 minutes, until the top is golden brown. Remove from the oven and let cool completely before cutting.

409

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: FOR THE FILLING:, 4 whole Apples, Peeled, Cored And Thinly Sliced, 1/2 cups Apple Cider, 2 Tablespoons Fresh Lemon Juice, and more.

Yes, Apple-Oatmeal Crumble Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Oatmeal Crumble Bars

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