Apple Nut Ring

1. 1

   Preheat oven to 400u00b0.

2. 2

   Separate biscuits into 20 pieces. Combine sugar and cinnamon.

3. 3

   Dip biscuits into melted butter, then roll in cinnamon/sugar mixture.

4. 4

   Arrange biscuits in a single layer, overlapping slightly if necessary, in deep baking dish. Peel, core and slice apples.

5. 5

   Cut apple slice in half. Place an apple slice between each biscuit and around outer edge of dish. Mix nuts and raisins with remaining cinnamon/sugar mixture and sprinkle over top.

6. 6

   Bake for 25 to 30 minutes or until golden brown.

7. 7

   Makes 20 rolls.

No additional tips available.