How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Nut Pudding?

You need 8 ingredients. The key ingredients include: 1 egg, beaten, 1/2 cup brown sugar, 1/4 cup flour, 1 teaspoon baking powder, and more.

Is Apple-Nut Pudding suitable as baking & desserts?

Yes, Apple-Nut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Nut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Nut Pudding Recipe

Name: Apple-Nut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg, beaten; 1/2 cup brown sugar; 1/4 cup flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 cup chopped pecans; 1/2 cup raw apple, peeled and chopped

Apple-Nut Pudding – a delicious recipe with egg, brown sugar, flour, baking powder, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg, beaten
1/2 cup brown sugar
1/4 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup chopped pecans
1/2 cup raw apple, peeled and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Nut Pudding

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