How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Nut Cake?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 3 c. self-rising flour, 1 1/2 c. Wesson oil, 4 eggs, and more.

Is Apple Nut Cake suitable as baking & desserts?

Yes, Apple Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Nut Cake Recipe

Name: Apple Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 3 c. self-rising flour; 1 1/2 c. Wesson oil; 4 eggs; 2 tsp. vanilla flavoring; 1 1/2 c. chopped apples; 1 1/2 c. chopped nuts

Apple Nut Cake – a delicious recipe with sugar, flour, Wesson oil, eggs, vanilla flavoring, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
3 c. self-rising flour
1 1/2 c. Wesson oil
4 eggs
2 tsp. vanilla flavoring
1 1/2 c. chopped apples
1 1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2112 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Nut Cake

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