Apple Nut Cake

Name: Apple Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. walnuts; 2 c. sugar; 2 c. flour; 2 tsp. cinnamon; 1 tsp. nutmeg; 1/2 tsp. cloves; 1 tsp. salt; 2 tsp. baking soda; 2 eggs; 1/2 c. oil; 1 1/2 tsp. vanilla; 1 (20 oz.) can apple pie filling

Eats Now Editorial Team · 1655 kcal · Baking & Desserts

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Apple Nut Cake – a delicious recipe with walnuts, sugar, flour, cinnamon, nutmeg, cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. walnuts
2 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. cloves
1 tsp. salt
2 tsp. baking soda
2 eggs
1/2 c. oil
1 1/2 tsp. vanilla
1 (20 oz.) can apple pie filling

1
Mix dry ingredients.
2
Add eggs, oil, apple pie filling and vanilla.
3
Mix thoroughly.
4
Do not remove from pan until completely cooled.
5
Sprinkle with confectioners sugar.
6
Use a 10-inch tube pan, greased.
7
Bake 1 hour at 350u00b0.

1655

kcal

Calories

Fat

226

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. walnuts, 2 c. sugar, 2 c. flour, 2 tsp. cinnamon, and more.

Yes, Apple Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1655 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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