How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Nut Cake?

You need 8 ingredients. The key ingredients include: 1 egg, 3/4 c. brown sugar, 1 tsp. vanilla, 1/4 c. flour, and more.

Is Apple-Nut Cake suitable as baking & desserts?

Yes, Apple-Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Nut Cake Recipe

Name: Apple-Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 3/4 c. brown sugar; 1 tsp. vanilla; 1/4 c. flour; 1 1/4 tsp. baking powder; 1/4 tsp. salt; 1 c. chopped, peeled apples; 1/2 c. pecans

Apple-Nut Cake – a delicious recipe with egg, brown sugar, vanilla, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
3/4 c. brown sugar
1 tsp. vanilla
1/4 c. flour
1 1/4 tsp. baking powder
1/4 tsp. salt
1 c. chopped, peeled apples
1/2 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Nut Cake

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