Apple Nut Bread

Name: Apple Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. butter; 1 c. light brown sugar; 2 eggs; 3/4 c. chopped nuts; 1 tsp. cinnamon; 3 c. flour; 1 1/2 tsp. baking powder; 1 tsp. salt; 1/2 tsp. grated lemon rind; 1/2 tsp. nutmeg; 1 c. grated apple; 3/4 c. buttermilk

Eats Now Editorial Team · General

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Apple Nut Bread – a delicious recipe with butter, light brown sugar, eggs, nuts, cinnamon, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 c. light brown sugar
2 eggs
3/4 c. chopped nuts
1 tsp. cinnamon
3 c. flour
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. grated lemon rind
1/2 tsp. nutmeg
1 c. grated apple
3/4 c. buttermilk

1
Cream butter and sugar; beat in eggs.
2
Add flour, soda, baking powder and salt.
3
Stir in lemon rinds, nuts, cinnamon, nutmeg and apples.
4
Blend into a creamed mixture, putting buttermilk in a little bit at a time.
5
Pour mixture into a greased and floured 9 x 5 x 3-inch loaf pan.
6
Bake at 350u00b0 for 1 hour.
7
Cool for 10 minutes.
8
Remove from pan.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. butter, 1 c. light brown sugar, 2 eggs, 3/4 c. chopped nuts, and more.

Yes, Apple Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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