How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Apple Maple Raisin Pie suitable as baking & desserts?

Yes, Apple Maple Raisin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Maple Raisin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Maple Raisin Pie Recipe

Name: Apple Maple Raisin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 2/3 cups Pillsbury BEST All Purpose Flour; 1 teaspoon salt; 1 cup Crisco All-Vegetable Shortening OR 1 stick Crisco(R) Baking Sticks All-Vegetable Shortening; 8 tablespoons ice cold water; 9 cups apples peeled, cored, quartered, about 2 1/2 pounds; 1/2 cup raisins; 3/4 cup Hungry Jack Original Syrup; 1/4 cup Pillsbury BEST Unbleached All Purpose Flour; 1/2 teaspoon salt; 1/4 cup heavy cream; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon cardamom; milk

2 2/3 cups Pillsbury BEST All Purpose Flour

1 teaspoon salt

1 cup Crisco All-Vegetable Shortening OR 1 stick Crisco(R) Baking Sticks All-Vegetable Shortening

8 tablespoons ice cold water

9 cups apples peeled, cored, quartered, about 2 1/2 pounds

1/2 cup raisins

3/4 cup Hungry Jack Original Syrup

1/4 cup Pillsbury BEST Unbleached All Purpose Flour

1/2 teaspoon salt

1/4 cup heavy cream

1 1/2 teaspoons ground cinnamon

1/2 teaspoon cardamom

milk

Apple Maple Raisin Pie

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