How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Lovage Chutney?

You need 13 ingredients. The key ingredients include: 6 cups apples peeled cored and chopped, 1 cup lovage fresh, 1 medium sweet red bell peppers cored, seeded and chopped, 1 medium tomatoes peeled and chopped, and more.

Is Apple-Lovage Chutney suitable as general?

Yes, Apple-Lovage Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple-Lovage Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Lovage Chutney Recipe

Name: Apple-Lovage Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups apples peeled cored and chopped; 1 cup lovage fresh; 1 medium sweet red bell peppers cored, seeded and chopped; 1 medium tomatoes peeled and chopped; 1 medium tomatoes green, peeled and chopped; 1 medium onions peeled and chopped; 3 cloves garlic; 1 cup golden raisins; 1/4 cup ginger root peeled and minced; 1 cup brown sugar, light packed; 1 cup white wine vinegar; 1 tablespoon mustard seeds; 1 teaspoon celery seeds

Try this homemade Apple-Lovage Chutney recipe the whole family will love. Made with apples, sweet red bell peppers, tomatoes and tomatoes. Easy step-by-…

This Apple-Lovage Chutney relies on simple, everyday ingredients such as lovage fresh, garlic, golden raisins and brown sugar, light packed. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Apple-Lovage Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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