How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Küchl With Pistachios?

You need 12 ingredients. The key ingredients include: 1 1/4 cups Flour, 1 teaspoon Baking powder, 2 tablespoons pistachio powder, 1 pinch salt, and more.

Is Apple Küchl With Pistachios suitable as general?

Yes, Apple Küchl With Pistachios falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple Küchl With Pistachios?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Küchl With Pistachios Recipe

Name: Apple Küchl With Pistachios
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups Flour; 1 teaspoon Baking powder; 2 tablespoons pistachio powder; 1 pinch salt; 100 milliliters milk; 2 eggs; 4 medium cooking apples; 4 tablespoons sugar; 2 teaspoons vanilla sugar; Butter for frying; Powder sugar; 1 handful Pistachios, chopped

Try this homemade Apple Küchl With Pistachios recipe the whole family will love. Made with Flour, Baking powder, pistachio powder and salt. Easy step-by…

This Apple Küchl With Pistachios relies on simple, everyday ingredients such as flour, baking powder, pistachio powder and salt. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Küchl With Pistachios

Tips for the best results

Variations & substitutions

My Personal Notes

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