Apple Kuchen Recipe

Name: Apple Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Crust; 2 cups Flour; 4 Tablespoons Sugar; 1/2 teaspoons Salt; 1 cup Butter (2 Sticks), Melted; _____; Filling; 8 cups Granny Smith Apples (about 4 Large), Peeled (optional) And Sliced Thin; 1 cup Sugar; 1 teaspoon Cinnamon; _____; Topping; 1 cup Flour; 1 cup Sugar; 1/2 teaspoons Salt; 1/2 cups Butter (1 Stick), Softened (not Melted)

Servings: persons

Crust
2 cups Flour
4 Tablespoons Sugar
1/2 teaspoons Salt
1 cup Butter (2 Sticks), Melted
_____
Filling
8 cups Granny Smith Apples (about 4 Large), Peeled (optional) And Sliced Thin
1 cup Sugar
1 teaspoon Cinnamon
_____
Topping
1 cup Flour
1 cup Sugar
1/2 teaspoons Salt
1/2 cups Butter (1 Stick), Softened (not Melted)

1
Preheat oven to 350 degrees.
2
Mix the 2 c. flour, 4 Tbsp. sugar, 1/2 tsp. salt and 1 c. melted butter, together. Pat in the bottom of a 9 x 13 pan.
3
Mix sliced apples, 1 c. sugar and 1 tsp. cinnamon, together, and spread over crust layer.
4
Mix the last 1 c. flour, 1 c. sugar, 1/2 tsp. salt and the softened butter together until crumbly. Sprinkle on top of apple layer.
5
Bake at 350 degrees for 50 minutes until golden and bubbly.
6
Serve warm with whipped cream or ice cream. (We love cinnamon ice cream with this.) Enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Crust, 2 cups Flour, 4 Tablespoons Sugar, 1/2 teaspoons Salt, and more.

Yes, Apple Kuchen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Kuchen

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