Apple Fritters Recipe

Name: Apple Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil, for deep-frying; 2 cups all-purpose flour; 1/2 cup plus 3 tablespoons granulated sugar; 2 1/4 teaspoons baking powder; 2 teaspoons ground cinnamon; 1 1/4 teaspoons salt; 2 large eggs; 3/4 cup whole milk; 2 tablespoons melted butter; 2 teaspoons vanilla extract; 2 Granny Smith apples, cored and cut into small dice; Powdered sugar, for dusting, optional; Serving suggestions: breakfast sausage and bacon

Servings: persons

Vegetable oil, for deep-frying
2 cups all-purpose flour
1/2 cup plus 3 tablespoons granulated sugar
2 1/4 teaspoons baking powder
2 teaspoons ground cinnamon
1 1/4 teaspoons salt
2 large eggs
3/4 cup whole milk
2 tablespoons melted butter
2 teaspoons vanilla extract
2 Granny Smith apples, cored and cut into small dice
Powdered sugar, for dusting, optional
Serving suggestions: breakfast sausage and bacon

1
Heat a couple of inches of vegetable oil in a heavy pot or Dutch oven over medium to medium-low heat until a deep-fry thermometer inserted in the oil registers 340 degrees F.
2
In a mixing bowl, combine the flour, granulated sugar, baking powder, cinnamon and salt.
3
In a separate bowl, beat the eggs with a fork, then add the milk, melted butter and vanilla.
4
Gently fold the dry and wet ingredients together until just combined (do not over-mix).
5
Fold in the apples, adding enough to make a very chunky batter.
6
Drop heaping tablespoons of batter into the hot oil, 6 to 8 at a time.
7
Fry until golden brown, 4 to 6 minutes.
8
Remove and drain on paper towels.
9
Dust generously with powdered sugar and serve warm with sausage and bacon!

507

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Vegetable oil, for deep-frying, 2 cups all-purpose flour, 1/2 cup plus 3 tablespoons granulated sugar, 2 1/4 teaspoons baking powder, and more.

Yes, Apple Fritters falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Fritters

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