Apple Fritters Recipe

Name: Apple Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Cake Flour; 1 Tablespoon Sugar; 3/4 teaspoons Baking Powder; 1/4 teaspoons Salt; 1 whole Egg; 1/3 cups Whole Milk; 4 teaspoons Melted Butter; 1 Tablespoon Orange Juice; 2 teaspoons Orange Zest; 1/4 teaspoons Vanilla; 3/4 cups Chopped Apple; Oil, For Frying; FOR THE GLAZE:; 1 cup Confectioners Sugar; 2 Tablespoons Milk

Servings: persons

1 cup Cake Flour
1 Tablespoon Sugar
3/4 teaspoons Baking Powder
1/4 teaspoons Salt
1 whole Egg
1/3 cups Whole Milk
4 teaspoons Melted Butter
1 Tablespoon Orange Juice
2 teaspoons Orange Zest
1/4 teaspoons Vanilla
3/4 cups Chopped Apple
Oil, For Frying
FOR THE GLAZE:
1 cup Confectioners Sugar
2 Tablespoons Milk

1
In a large bowl, combine flour, sugar, baking powder and salt.
2
In another bowl, combine egg, milk, butter, orange juice, zest and vanilla. Add egg mixture to dry ingredients just until moistened. Fold in apples.
3
In a skillet, heat 1/4 inch of oil to 375u00b0F. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels.
4
Mix sugar with with milk to make the glaze. Pour glaze over the apple fritters. Serve them up and enjoy!

434

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup Cake Flour, 1 Tablespoon Sugar, 3/4 teaspoons Baking Powder, 1/4 teaspoons Salt, and more.

Yes, Apple Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Fritters

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