How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple, Endive, Ham and Pecan Salad?

You need 12 ingredients. The key ingredients include: 2 large apples, about 1lb in total, quartered, cored and sliced, 1 fennel bulb, halved, centre core removed and thinly sliced, 3 ounces pecan nuts, 11 ounces cooked ham, cut into wide strips, and more.

Is Apple, Endive, Ham and Pecan Salad suitable as salads?

Yes, Apple, Endive, Ham and Pecan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple, Endive, Ham and Pecan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple, Endive, Ham and Pecan Salad Recipe

Name: Apple, Endive, Ham and Pecan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large apples, about 1lb in total, quartered, cored and sliced; 1 fennel bulb, halved, centre core removed and thinly sliced; 3 ounces pecan nuts; 11 ounces cooked ham, cut into wide strips; 1 head endive, divided into leaves; parsley, to garnish (optional); 1 teaspoon clear honey; 2 teaspoons Dijon mustard; 3 tablespoons cider vinegar; 9 tablespoons sunflower oil or 9 tablespoons vegetable oil; 2 teaspoons poppy seeds (optional); salt & fresh ground pepper

Apple, Endive, Ham and Pecan Salad

Eats Now Editorial Team · 606 kcal · Salads

Apple, Endive, Ham and Pecan Salad – a delicious recipe with apples, fennel bulb, nuts, ham, endive, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apple, Endive, Ham and Pecan Salad

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