Apple Dumplings

Name: Apple Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. flour; 3 Tbsp. baking powder; 1/2 c. milk; 3 Tbsp. lard; 1/4 tsp. salt; 1 Tbsp. sugar; 2 c. chopped apples; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1 1/4 c. brown sugar; 1 1/4 c. boiling water; butter

Eats Now Editorial Team · General

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Apple Dumplings – a delicious recipe with flour, baking powder, milk, lard, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
3 Tbsp. baking powder
1/2 c. milk
3 Tbsp. lard
1/4 tsp. salt
1 Tbsp. sugar
2 c. chopped apples
1 tsp. cinnamon
1/2 tsp. nutmeg
1 1/4 c. brown sugar
1 1/4 c. boiling water
butter

1
Mix and roll out like a jelly roll. Cover with 2 cups apples, cinnamon and nutmeg. Dot with butter. Roll up as a cinnamon roll. Cut and lay in baking pan. Add boiling water and brown sugar. Bake at 350u00b0 for 45 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. flour, 3 Tbsp. baking powder, 1/2 c. milk, 3 Tbsp. lard, and more.

Yes, Apple Dumplings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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