Apple Dumplings

1. 1

   Put all in bowl, except milk and apples.

2. 2

   Cut in shortening like pie dough.

3. 3

   Add enough milk to make soft dough.

4. 4

   Roll out dough on floured surface.

5. 5

   Cut into 8 squares.

6. 6

   Put a handful of apples on each square.

7. 7

   Sprinkle with 1 teaspoon sugar, 1/4 teaspoon cinnamon and 1/2 teaspoon butter.

8. 8

   Fold dough up around apples.

9. 9

   Seal.

10. 10

    Place in a 9 x 13-inch pan.

11. 11

    Bake for 15 minutes at 400u00b0.

12. 12

    Reduce heat and pour over syrup.

No additional tips available.