Apple Dumplings

1. 1

   Prepare favorite baking powder biscuit mixture.

2. 2

   After rolling dough out, place apples on dough and core them.

3. 3

   Be sure to leave enough space between each apple to allow for wrapping dough around them.

4. 4

   Fill cored apples with sugar, cinnamon and butter.

5. 5

   Fold dough up into the apple core and turn the apples upside-down.

No additional tips available.