Apple Danish

Name: Apple Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups flour; 1/2 teaspoon salt; 1 cup vegetable shortening; 1/2 cup milk; 1 egg yolk beaten; 6 cups sliced apples peeled; 1 1/2 cups sugar; 2 tablespoons flour; 1 teaspoon cinnamon; 1/4 cup butter; 1 egg white slightly beaten; apples; sugar; flour; cinnamon; butter; roll; egg white; 1 1/2 cups powdered sugar; 1/8 teaspoon salt; 1 teaspoon vanilla; 3 tablespoons milk

Eats Now Editorial Team · General

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Apple Danish – a delicious recipe with flour, salt, vegetable shortening, milk, egg yolk, apples. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups flour
1/2 teaspoon salt
1 cup vegetable shortening
1/2 cup milk
1 egg yolk beaten
6 cups sliced apples peeled
1 1/2 cups sugar
2 tablespoons flour
1 teaspoon cinnamon
1/4 cup butter
1 egg white slightly beaten
apples
sugar
flour
cinnamon
butter
roll
egg white
1 1/2 cups powdered sugar
1/8 teaspoon salt
1 teaspoon vanilla
3 tablespoons milk

1
Mix flour and salt, cut in shortening. Combine milk and egg yolk; add to flour mixture. Roll out half of the mixture on floured surface to fit 11 x 16 x 1/2 inch jelly roll pan. Place in pan.
2
Mix all ingredients and spread on warm Danish.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 3 cups flour, 1/2 teaspoon salt, 1 cup vegetable shortening, 1/2 cup milk, and more.

Yes, Apple Danish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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