Apple Crunch Pie Recipe

Name: Apple Crunch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) unbaked pastry shell; 1 (21 oz.) can Thank You brand apple filling or topping; 1/2 c. cold margarine or butter; 1 (14 oz.) can Eagle Brand sweetened condensed milk; 2 eggs; 1 tsp. maple flavoring; 1/2 tsp. ground cinnamon; 1/8 tsp. ground nutmeg; 1/2 c. firmly packed light brown sugar; 1/2 c. unsifted flour; 1/4 c. granola, crushed

Servings: persons

1 (9-inch) unbaked pastry shell
1 (21 oz.) can Thank You brand apple filling or topping
1/2 c. cold margarine or butter
1 (14 oz.) can Eagle Brand sweetened condensed milk
2 eggs
1 tsp. maple flavoring
1/2 tsp. ground cinnamon
1/8 tsp. ground nutmeg
1/2 c. firmly packed light brown sugar
1/2 c. unsifted flour
1/4 c. granola, crushed

1
Place rack in lowest position in oven.
2
Preheat oven to 425u00b0. Spoon apple filling into pastry shell.
3
Bake 15 minutes. Meanwhile, melt 1/4 cup margarine.
4
Beat in sweetened milk, eggs, flavoring, cinnamon and nutmeg.
5
Pour over apples.
6
Combine sugar and flour; cut in remaining 1/4 cup margarine until crumbly.
7
Stir in granola.
8
Sprinkle over pie.
9
Reduce heat to 350u00b0.
10
Bake 30 minutes or until set in center.
11
Cool.

540

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9-inch) unbaked pastry shell, 1 (21 oz.) can Thank You brand apple filling or topping, 1/2 c. cold margarine or butter, 1 (14 oz.) can Eagle Brand sweetened condensed milk, and more.

Yes, Apple Crunch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crunch Pie

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