Apple Crumble Pie Recipe

Name: Apple Crumble Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g flour; 1 teaspoon white sugar; 40 g polyunsaturated margarine, chilled and diced; 2 tablespoons water; 4 large baking apples, peeled, cored and thinly sliced; 50 g sugar; 1 tablespoon cornflour; ½ teaspoon ground cinnamon; 40 g oats; 40 g flour; 25 g light brown sugar; 40 g polyunsaturated margarine, melted

Servings: persons

100 g flour
1 teaspoon white sugar
40 g polyunsaturated margarine, chilled and diced
2 tablespoons water
4 large baking apples, peeled, cored and thinly sliced
50 g sugar
1 tablespoon cornflour
½ teaspoon ground cinnamon
40 g oats
40 g flour
25 g light brown sugar
40 g polyunsaturated margarine, melted

1
Preheat oven to 200C
2
Make the crust by combining the flour and sugar.
3
Add the margarine and crumble until the mixture resembles coarse crumbs.
4
Add cold water and mix until a dough forms.
5
Press into the bottom and up the sides of a 24 cm pie dish, pinch the edges and set aside.
6
Combine the filling ingredients and pour on top of the dough.
7
Mix the topping ingredients together and sprinkle over the apples.
8
Bake until the apples are tender and the topping is golden-about 45-50 minutes.
9
Allow to cool for 30 minutes before slicing.

310

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 100 g flour, 1 teaspoon white sugar, 40 g polyunsaturated margarine, chilled and diced, 2 tablespoons water, and more.

Yes, Apple Crumble Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crumble Pie

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