How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crumble Galette?

You need 9 ingredients. The key ingredients include: 1 sheet frozen puff pastry, thawed, 2 None Granny Smith apples, peeled, cored and cut into eight wedges, 2 tbsp all-purpose flour, 3 1/2 tbsp butter, 1 1/2 tbsp chilled, 1 tbsp melted, and more.

Is Apple Crumble Galette suitable as baking & desserts?

Yes, Apple Crumble Galette falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crumble Galette?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crumble Galette Recipe

Name: Apple Crumble Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen puff pastry, thawed; 2 None Granny Smith apples, peeled, cored and cut into eight wedges; 2 tbsp all-purpose flour; 3 1/2 tbsp butter, 1 1/2 tbsp chilled, 1 tbsp melted; 2 tbsp rolled oats; 2 tbsp brown sugar; 1/4 tsp pumpkin pie spice; None None Powdered sugar, for dusting; None None Ice cream, to serve

Apple Crumble Galette – a delicious recipe with pastry, apples, flour, butter, oats, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 sheet frozen puff pastry, thawed
2 None Granny Smith apples, peeled, cored and cut into eight wedges
2 tbsp all-purpose flour
3 1/2 tbsp butter, 1 1/2 tbsp chilled, 1 tbsp melted
2 tbsp rolled oats
2 tbsp brown sugar
1/4 tsp pumpkin pie spice
None None Powdered sugar, for dusting
None None Ice cream, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Crumble Galette

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