How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp With Butter-Praline Topping?

You need 8 ingredients. The key ingredients include: 1 cup sugar, 1 teaspoon cinnamon, 6 cups peeled cored and thinly sliced tart apples (about 5 large), 1/2 cup raisins, and more.

Is Apple Crisp With Butter-Praline Topping suitable as baking & desserts?

Yes, Apple Crisp With Butter-Praline Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp With Butter-Praline Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp With Butter-Praline Topping Recipe

Name: Apple Crisp With Butter-Praline Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 teaspoon cinnamon; 6 cups peeled cored and thinly sliced tart apples (about 5 large); 1/2 cup raisins; 1 1/2 tablespoons fresh lemon juice; 1/2 cup all-purpose flour; 1/4 cup unsalted butter, cut into pieces (1/2 stick); 1 cup chopped pecans

Bake this irresistible Apple Crisp With Butter-Praline Topping at home. Made with sugar, cinnamon, apples and raisins. Easy step-by-step instructions in…

This Apple Crisp With Butter-Praline Topping relies on simple, everyday ingredients such as sugar, cinnamon, raisins and fresh lemon juice. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Crisp With Butter-Praline Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
1 teaspoon cinnamon
6 cups peeled cored and thinly sliced tart apples (about 5 large)
1/2 cup raisins
1 1/2 tablespoons fresh lemon juice
1/2 cup all-purpose flour
1/4 cup unsalted butter, cut into pieces (1/2 stick)
1 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Apple Crisp With Butter-Praline Topping

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions