How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp,Vegetarian Recipe?

You need 10 ingredients. The key ingredients include: 5 med Apples peeled and sliced, 1/2 c. Walnuts minced, 1 tsp Cinnamon, 1/4 tsp Grnd cloves topping, and more.

Is Apple Crisp,Vegetarian Recipe suitable as baking & desserts?

Yes, Apple Crisp,Vegetarian Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp,Vegetarian Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp,Vegetarian Recipe

Name: Apple Crisp,Vegetarian Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 med Apples peeled and sliced; 1/2 c. Walnuts minced; 1 tsp Cinnamon; 1/4 tsp Grnd cloves topping; 3 tsp Margarine non-dairy softened; 1/4 c. Flour, whole-grain wheat; 3 tsp Brown sugar; 4 tsp Wheat germ; 1/2 tsp Cinnamon; 1/2 tsp Nutmeg

Bake this irresistible Apple Crisp,Vegetarian at home. Made with Apples, Walnuts, Cinnamon and topping. Easy step-by-step instructions included.

This Apple Crisp,Vegetarian relies on simple, everyday ingredients such as med apples peeled and sliced, walnuts minced, cinnamon and grnd cloves topping. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Crisp,Vegetarian delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Crisp,Vegetarian Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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