Apple Crisp Pizza Recipe Recipe

Name: Apple Crisp Pizza Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pie crust, (9 inch), double crust; 2/3 c. Sugar; 3 Tbsp. Flour; 1 tsp Cinnamon; 4 med Baking apples, peeled, sliced; 1/2 c. Flour; 1/3 c. Brown sugar; 1/3 c. Rolled oats; 1 tsp Cinnamon; 1/4 c. Butter or possibly margarine, softened; 1/2 c. Caramel ice cream topping Vanilla ice cream, optional

Servings: persons

Pie crust, (9 inch), double crust
2/3 c. Sugar
3 Tbsp. Flour
1 tsp Cinnamon
4 med Baking apples, peeled, sliced
1/2 c. Flour
1/3 c. Brown sugar
1/3 c. Rolled oats
1 tsp Cinnamon
1/4 c. Butter or possibly margarine, softened
1/2 c. Caramel ice cream topping Vanilla ice cream, optional

1
Roll pastry to fit a 12 inch pizza pan; fold under or possibly flute the edges.
2
Combine sugar, flour and cinnamon in a bowl.
3
Add in apples and toss.
4
Arrange the apples in a single layer in a circular pattern to completely cover pastry.
5
Combine the first five topping ingredients; sprinkle over apples.
6
Bake at 350 for 35 to 40 min or possibly till apples are tender.
7
Remove from the oven and imemdiately drizzle with caramel topping.
8
Serve hot with ice cream if you like.

711

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Pie crust, (9 inch), double crust, 2/3 c. Sugar, 3 Tbsp. Flour, 1 tsp Cinnamon, and more.

Yes, Apple Crisp Pizza Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Pizza Recipe

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